Can a smoothie tell a love story! I believe so, at least for me anyways! Nothing like a sweet and loving tart combination with a cherry on top! Let’s get into this Summer Passion Smoothie recipe. I think I just fell in love all over again. Better yet, it’s love at first taste!
When I tell you this smoothie with have you day-dreaming about how good it is! The good thing is, it’s so easy to make. You can get your fix night and day! Make it a summer LOVE!
Ingredients
Directions
- In a high-powered blender, put your frozen fruit, agave, and plant-based milk and blend together.
- You can add more oat milk, if it’s hard to blend until smooth. Pour in a 12 oz cup then add your coco whip, coconut flakes and top it off with a cherry.
- Enjoy! Let me know in the comments how your Summer Passion Smoothie turned out.
Monica Monet Coleman is a certified Vegan Lifestyle Coach, entrepreneur, and culinary creative with deep Southern roots in Philadelphia, Mississippi. Inspired by a lifelong love of music, culture, and community, she later settled in Jacksonville, Florida, where a personal health journey led her to adopt a vegan lifestyle more than 11 years ago.
In 2018, Monica earned her Vegan Lifestyle Coach certification through Main Street Vegan Academy and went on to open a vegan café in Jacksonville’s historic Springfield neighborhood. She has cooked for artists including Anthony Hamilton, Lyfe Jennings, and The Isley Brothers and is currently preparing to release her first cookbook and open a new café.
