Raw Joy: Introduce Raw, Live Foods to the Holiday Feast By Tangela Yvette Adams With the holidays just around the corner wouldn’t be great to start a new holiday tradtion by intoducing raw food to the holiday table? If you’re like most people during the holidays, the last thing you’re thinking of is raw food. Continue Reading
Corn and Zucchini Tacos In conjunction with our Epidemic of Sugar article, Registered Dietitian Doniss Hicks shares with us quick, tasty and healthy recipe that can the risk of developing diabetes. This corn and zucchini taco recipe an easy fix that can be served during your summer get-togethers. Serves: 6 Serving size: 1 taco Preparation Continue Reading
The Epidemic of Sugar: A Pathway to Diabetes By Doniss Hicks, RD “Sugar Diabetes” A long time ago, before I became a Registered Dietitian, I used to hear my elders talking about “sugar”. At that time, I had no idea what “sugar” was other than the white sugar that my family and everybody I knew Continue Reading
Honey Curry Chicken Wraps By Raven A. Davis Wraps are a great go-to meal when you are looking for something quick but tasty to eat. Check out this wonderful recipe shared by Raven A. Davis in our latest issue. Ingredients 5 boneless chicken breasts ¼ c honey ¼ c melted, butter ¼ c dijon mustard Continue Reading
LET’S GET CREATIVE w/ ANDREKA BRYANT While listening to Andreka Bryant speak or watching one of her videos, it’s easy to see that she is full of positive energy, unique ideas and a passion for leading a healthy lifestyle. Her DIY projects have allowed for her to be recognized at a national level, and she continues Continue Reading
